Plant-based soft serve base for foodservice and retail
Oat Soft Serve
Our Oat Soft Serve is developed for professional soft serve operations, with smooth texture, reliable machine performance and stable handling for foodservice and dessert concepts.
Key Benefits
What Makes It Work
Consistent Machine Performance
Formulated to run reliably in standard soft serve machines.
Smooth Texture
Delivers the creamy, dense texture consumers expect from soft serve.
Available in vanilla and chocolate
Two classic options, ready to fit a variety of menus and concepts.
Plant-Based
Plant-based soft serve with smooth serving and stable machine performance.
Applications
Ready for the Soft Serve Machine
Oat Soft Serve is developed for professional soft serve equipment in foodservice settings and retail frozen dessert products.
- Foodservice soft serve machines
- Retail private label frozen dessert
- Soft serve parlours and quick service restaurants
- Festival and event catering
Packaging
Packaging Options
Available in formats designed for frozen distribution and foodservice use.
Frozen bag 2x5L
Sustainability
Sustainable by Design
Made from Nordic-sourced oats
Plant-based alternative to dairy soft serve
Lower carbon footprint than dairy-based frozen desserts
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Explore Partnership Opportunities
Looking to expand your plant-based portfolio? Our team is ready to discuss how we can support your next product launch.